Love making oats for breakfast? Our Vanilla Cake Plant Protein is the perfect addition to provide a protein boost, nourish your body, plus it adds dreamy vanilla cake flavour!
- 2/3 cup rolled oats
- 1 cup water
- 1/2 cup mashed banana or tbsp maple syrup for extra sweetness
- 2 tbsp of vanilla cake protein powder
- 1 heaped spoonful chia seeds
- 1/2 tsp maca powder (optional)
- 1/4 cup oat milk
- Sliced banana
- Mixed berries
- Coconut yoghurt
- Shredded coconut
1. Add oats, water, mashed banana or maple syrup, chia seeds to a small saucepan & cook on the stove on medium-high until creamy!
2. Once the oats are cooked, add in the protein powder and add a bit of oat milk as you go if it gets too thick! Then add all toppings!
Recipe by @purelyplantpowered_